Vegetarian Starters
Vegetarian Starters

Title Price
POH PEAY SAWOEY
Deep-fried vegetarian spring rolls stuffed with Chinese mushroom, carrots, cabbage and glass noodles, served with a sweet chilli dip
£5.35
TAO HU SOD TOD
Fresh crispy beancurd with sweet chilli & peanut.
£5.35
SATAY HED
Button mushrooms marinated in Thai spices, skewered on bamboo sticks and chargrilled over hot charcoals, served with a peanut sauce and cucumber relish
£5.55
PAK TORD TEMPURA
Slices of babycorns, sweet peppers, onions and aubergines coated in a special flour mix and deep-fried tempura style, served with a sweet chilli sauce
£5.75
THOONG NGEORN
Literally translated as silver bags, these are deep fried parcels made from wheat flour skin stuffed with sweetcorn, water chestnut cubes, young bamboo shoots and carrots, served with sweet chilli sauce
£5.45
MUN TORD
Sweet potato fritters coated with sesame seeds, served with a sweet chilli sauce topped with ground peanuts
£5.95

Restaurant Hours
Mon-Sat: 12:00 - 14:30
Mon-Sun: 17:30 - 22:30


Delivery Hours
Mon-Sun: 18:30 - 22:00
'thought we'd let you know that your food is fantastic, both curries were full of favour and very nice dumplings. Well done all around"
Gus

"we have had the best Thai meal that we have ever tried since returning back to the UK"
Peter

"Wonderful food, wonderful menu, wonderful staff... says it all"
Sonia