Starters
Starters

Title Price
KRA DOOG MOO TORD
Selected tender pork ribs marinated in honey, soy sauce and fresh Thai herbs
£5.45
SPING ROLL GAI
Deep fried golden bags made from wheat flour skin stuffed with minced chicken, water chestnut cubes, carrot, bamboo shoots and onions, served with sweet chilli sauce
£5.55
GAI HAW BAI TEAUY
Parcels of chicken marinated with honey, Thai whisky and Thai herbs, wrapped in pandan leaves, deep-fried and served with sesame soy sauce
£5.85
GUNG TEMPURA
Deep-fried king prawns tempura-style in breadcrumb batter, served with sweet chilli sauce
£6.75
GRA BEOUNG TALAY
Seasoned king prawns and crab meat in triangular wheat flour parcels, deep-fried and served with sweet chilli sauce
£6.35
TORD MUN PLA
Thai-style fish cakes made from cod fillets blended with Thai spices, red curry paste and green beans, served with a sweet cucumber dip, topped with ground peanuts
£6.25
HOI OB NEOUNG
Large New Zealand Mussels steamed with lemongrass, lime leaves, sweet basil leaves, red chilli and white wine, served with a spicy chilli and garlic sauce
£7.95
KANOM JEEP
Thai-style dumpling with marinated chicken and prawn filling wrapped in egg-flour parcel. Steamed and served with sesame soy sauce
£5.95
PED MUAN
Aromatic Ducks with pancakes
£7.85
MOO WAN
Chargrilled skewers of pork marinated with honey, sesame seeds, sweet soy sauce, and pepper, served with sweet chilli sauce
£5.75
KAO KREAB GUNG
Thai prawn crackers, served with Thai chilli oil and sweet chilli sauce.
£3.25
RUAN SIAM MEAT PLATTER (per head)
A delicious selection of Thai mixed starters with spring roll chicken, fish cake, chicken satay, Gra beoung talay, and pork ribs served with 3 different sauces to compliment.
£7.50

Restaurant Hours
Mon-Sat: 12:00 - 14:30
Mon-Sun: 17:30 - 22:30


Delivery Hours
Mon-Sun: 18:30 - 22:00
'thought we'd let you know that your food is fantastic, both curries were full of favour and very nice dumplings. Well done all around"
Gus

"we have had the best Thai meal that we have ever tried since returning back to the UK"
Peter

"Wonderful food, wonderful menu, wonderful staff... says it all"
Sonia